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Showboat Dinner Cruise & Show Gift Certificate and Gift Vouchers
 

Showboat Dinner Cruise & Show


  
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Looking for a unique gift idea? Look no further because the Showboat dinner cruise extravaganza is Sydney’s most entertaining and fun night out. Encompassing the finest in food, atmosphere, views and entertainment, the Showboat delivers an innovative restaurant dining experience.  The unique dinner menus feature a delicious fusion of style and taste from Sydney’s finest seafood to modern international cuisine with the freshest ingredients. 

Between courses, guests are invited to wander the outer decks and marvel at the beauty of Sydney Harbour by night. The captivating display of city lights and the magnificence of the Sydney Harbour Bridge and Opera House are simply breath taking.

Following dinner, guests are treated to an extravagant live stage show featuring gorgeous Australian showgirls who have danced their way from the Moulin Rouge to the Showboat. The dancers beam with vibrancy as they deliver an exhilarating show, with a cavalcade of changing performances and costumes.

The Showboat dinner cruise is not your ordinary restaurant gift certificate - An unforgettable evening of a la carte cuisine followed by a world class international show makes the Showboat a truly memorable experience.

This dinner cruise voucher is an extremely popular gift for all occasions, no matter who the recipient.  Buy your gift certificate online and the voucher will be delivered to you immediately or you can choose to have it delivered directly to the lucky recipient.

Dinner Cruise & Show Voucher Details

Retail Price
$188 per person

SALE PRICE

$125 per person

Menu
3 Course Dinner Menu
Entertainment
Live show including dancers, singer & magician
Vessel
Authentic paddlewheeler
Boarding
7.00pm King St Wharf 5
Departs
7.30pm
Returns
10:00pm
Validity
6 months from date of purchase

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Dinner Menu

Entrée Platter - served chilled
Chef's platter of smoked salmon rolls, Tandoori spiced chicken drumettes & chilli garlic prawns - shared between two guests.

Main Flavours - alternate serve
Northern rivers prime veal cutlet with mushroom and ricotta tart (Premium Australian Beef).

Oven roasted chicken breast with asparagus, porcini mushrooms, mash & champagne cream.

Chef's vegetarian dish of the day (on request)

Dessert Platter
Platter of vanilla bean panacotta, rich chocolate cake and heavenly tiramisu – served between two guests.

**Indicative menu only, items subject to change without notice.


 
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