Fresh Prawns with Tomato Mayonnaise, Sydney
Rock Oysters
with Green Mango Chutney, Platter of Cured Meat with
Cherry and Ginger Pickle and Beetroot Relish
Steam Roasted Chicken Breast with Paprika and
Masala on
English Spinach Pasta, Sirloin Stroganoff with
Sour Cream
and Chives, Thai Red Fish Curry, Baked Australian
Salmon on Potato Gnocchi with Radish and Asparagus,
Mediterranean
Vegetable Frittata, Steamed Rice,
Steamed Green
Vegetables with Oyster Sauce,
Create your own Caesar Salad, Green
Bean and Shaved Egg Salad with Almonds, Potato
Salad with Light Pesto Mayonnaise, Spinach and
Walnut Salad with Nashi Pears and Citrus, Vermicelli
and Prawn Salad with Asian Greens, Tossed Green
Salad
Aged Cheddar Cheese with Crackers, Selection of
Cakes,
Fruit and Sweets, Fresh Selection of Bread
Tea and Coffee
Sample menu subject to change without notice |